Composition:
Chicken Lightly Baked - Chicken (50%)* (Dried Chicken 25%*, Fresh Chicken 25%*), Dried Sweet Potato (26%)*, Dried Peas*, Dried Beet Pulp*, Chicken Gravy, Dried Alfalfa*, Minerals, Chicory Root Extract (0.5%)*, Dried Brewer's Yeast*, Chicken Fat*, Dried Botanicals (Dandelion Leaf, Marigold)*, Yucca Extract (0.02%)*.
Chicken with butternut squash & vegetables - Chicken (75%)*, Butternut Squash (4%)*, Carrots (2%)*, Peas (2%)*, Minerals, Linseed Oil (0.5%)*, Dried Seaweed (0.45%)*, Herbs (Camomile, Parsley, Rosemary, Nettle) (0.12%)*, Chicory Root Extract (as a source of Prebiotic Fructo-oligosaccharide (0.05%)*, Glucosamine (50mg/ Kg), Chondroitin (50mg/ Kg), Yucca Extract (0.005%)*. *natural ingredient
Duck with potato & vegetables - Duck (75%)*, Potato Flakes (4%)*, Carrots (2%)*, Peas (2%), Minerals, Linseed Oil (0.5%)*, Dried Seaweed (0.45%)*, Herbs (Camomile, Parsley, Rosemary, Nettle) (0.12%)*, Chicory Root Extract (as a source of Prebiotic Fructo-oligosaccharide (0.05%)*, Glucosamine (50mg/ Kg), Chondroitin (50mg/ Kg), Yucca Extract (0.005%)*.
*natural ingredient
Analytical constituents:
Chicken Lightly Baked - Protein 33.0%, Crude Fat 11.0%, Crude Ash 7.5%, Crude Fibre 3.5%
Chicken with butternut squash & vegetables - Crude Protein 11%, Crude Fibres 0.7%, Crude & Fat 8%, Crude Ash 3%, Moisture 70%
Duck with potato & vegetables - Crude Protein 10.5%, Crude Fibres 0.7%, Crude Fat 9.5%, Crude Ash 3.5%, Moisture 70%.
Nutritional additives:
Chicken Lightly Baked (per Kg) - Nutritional additives (per Kg): Vitamins: Vitamin A 15000IU, Vitamin D3 1500IU, Vitamin E 100mg. Trace elements: Zinc (as zinc sulphate monohydrate) 62.5mg, Iron (as iron (II) sulphate monohydrate) 50mg, Manganese (as manganous sulphate monohydrate) 10mg, Copper (as copper (II) sulphate pentahydrate) 10mg, Iodine (as calcium iodate anhydrous) 1.5mg, Selenium (as sodium selenite) 0.2mg.
Chicken with butternut squash & vegetables - (per Kg): Vitamin A 2,500IU, Vitamin D3 200IU, Vitamin E 30mg. Trace Elements: Zinc (as Zinc Chelate of Glycine) 50mg, Iron (as Iron Chelate of Amino Acids Hydrate) 10mg, Copper (as Copper Chelate of Glycine) 5mg, Iodine (as Calcium Iodate Anhydrous) 0.5mg.
Duck with potato & vegetables (per Kg) - Vitamin A 2,500IU, Vitamin D3 200IU, Vitamin E 30mg. Trace Elements: Zinc (as Zinc Chelate of Glycine) 50mg, Iron (as Iron Chelate of Amino Acids Hydrate) 10mg, Copper (as Copper Chelate of Glycine) 5mg, Iodine (as Calcium Iodate Anhydrous) 0.5mg.